Here you’ll find the best San Daniele ham, sourced, selected and presented with knowledge and passion, in addition to a wide range of cured meats, cheeses and delicious treats in oil, accompanied by the best wines of Friuli, Collio and Colli Orientali.
The kitchen offers dishes in line with the meandering of the seasons using and enhancing the natural products of a territory rich in flavours and traditions, all the while paying the utmost attention to the excellent quality of the raw ingredients and their freshness.
With a very full menu, the dishes on offer range from traditional cuisine to delights created from the chef’s imagination and creativity, without discriminating between the unusual combinations from the more commonly found, always making San Daniele ham the absolute star of the table. There is a large selection of first and second courses and we can’t fail to mention the renowned “tagliolini alla San Daniele” the filled gnocchi, grilled meats…
Whether popping in for a quick snack or you’d like to organise an important lunch, a special dinner or a reception for a ceremony, our staff are at hand to ensure you discover the flavour and goodness of fine cuisine, in a sophisticated and welcoming setting that won’t fail to impress.
Ristorante Prosciutteria Martinuzzi
Via Chiesa 6/2 – Racchiuso di Attimis
33040 – Udine
Tel. 0432 789038
Cell. 339 5677165 – 335 713064
Closed on Wednesdays